All Day

Available 10:30am – 10:00pm

BREAD | HE ROHI

WARM CIABATTA, black garlic butter | 15 V

SMALL BITES | HE HAUPA ITI

SEASONAL VEGETABLE SOUP OF THE DAY, grilled sourdough | 15 V

MEDITERRANEAN MEZZE BOARD, hummus, tzatziki, Shirazi salad, falafel, flat bread | 21 V

BRAISED PORK BELLY, truffle potato mash, apple puree, cider jus | 24 GF

SALT AND PEPPER CALAMARI, aioli | 21 DF

CONFIT TOMATO TART, heirloom tomatoes, basil pesto, caramelised onions | 21 V

BOWLS AND SALADS | HE HUAMATA / HE OKO HUAMATA

THIRTEEN50 SUPERFOOD BOWL, tender kale, brown rice, charred corn, cherry tomatoes, pepitas, black beans, goji berry, cranberry, sunflower seed, jalapeño, house dressing | 25 V | VG

CAESAR SALAD, free-range boiled egg, garlic croutons, anchovy, streaky bacon, shaved parmesan, dressing | 24

OYSTER MUSHROOM SHAWARMA, aioli, tahini, pickles, sumac onions, flat bread | 23 V

NOURISH BOWL, maple roasted kumara, turmeric cauli, portabella mushroom, roasted Spanish onions, cavolo nero | 24 V | VG

Add chicken or smoked salmon to any of the salads/bowls | 8

BIGGER BITES | HE HAUPA NUI

WILD MUSHROOM LINGUINI, medley of mushrooms, cream sauce, grana padano, truffle oil | 38 V

GRILLED CAULIFLOWER, braised lentils, chimichurri, lemon and toasted almond crumbs | 35 V | VG

GRILLED PINK SNAPPER, Sicilian caponata, preserved lemon risotto, seasonal greens | 43 GF

SLOW-COOKED ANGUS BEEF BRISKET, Skordalia, baby carrots, braising liquid | 45 GF

FROM THE HOT PLATE | MAI I TE TAARAHU

PRIME CUT GRILLED STEAK OF THE DAY | POA

HOME BLEND 4 SPICE PORK LOIN CHOP | 46

BERBERE SPICE CHICKEN BREAST | 45

HARISSA MARINATED LAMB RUMP | 47

All hot plate items served with potato hash cake, vine tomato, charred baby onion, baby carrot, red wine jus

SIDES | HE PIRITAHA

FRIES | 13

KUMARA FRIES | 14

ROASTED KUMARA, crumbled feta, fried garlic chips, pomegranate drizzle | 14 V

ALMOND, BROCCOLI & SESAME SLAW, broccoli, cabbage, edamame, coriander, almond sesame dressing | 13 V | VG

GLAZED MAPLE BABY CARROTS | 12 V | VG| GF | DF

GARDEN LEAVES, tomatoes, cucumber, house dressing | 11 V | VG | DF

SWEET BITES | HE PUURINI

APPLE CRUMBLE TART, honey crème fraiche, vanilla bean ice cream | 17 V

COCONUT PARFAIT, mango and passionfruit salad, salted almonds, crispy coconut shavings | 16 V | VG

VANILLA PANNA COTTA, berry compote, praline | 16 V

CHOCOLATE FONDANT, salted caramel ice cream | 17 V

FRESH FRUIT SALAD | 15 V | VG | GF | DF

SELECTION OF NZ ICE CREAM | 15

V – Vegetarian, VG – Vegan, GF – Gluten free, DF – Dairy free